Feast on your favourite Teochew Muay by Chef Ah Huat! Comprising of authentic Teochew dishes such as Chicken Ngoh Hiang, Braised Chicken Feet with Roasted Garlic and the ever-famous Ah Huat Braised Fatty Pork to name a few, these tantalizing side dishes will complement the popular watery porridge to perfection. On the buffet table, you can take your pick from the spread in the Cold Display, Berkeley, Claypot, Hot Dishes, Condiments and Desserts sections. Drop in at La Terrasse today and pamper your taste buds.

For reservations and enquiries, please call (65) 6739 6565 or email orchardcafe@orchardhotel.com.sg