Tien Court Restaurant

Exquisite Cantonese and Szechuan Cuisine

Experience the Art of Chinese fine dining at the award winning Tien Court Restaurant. Tantalise your tastebuds with the contemporary Cantonese and Szechuan dishes as well as the Yangzhou Dim Sum, signature a la carte creations and Executive Set menus backed by a panel of culinary master chefs, including our Celebrity Masterchef Ho Tien Tsai.

Copthorne King’s Hotel Singapore offers a wonderful combination of tradition and modern to suit even the most discerning guest, taking hotel dining in Singapore to a whole new level.

Signature Dishes

  • Double-boiled Shark's Cartilage Soup with Abalone, Dried Scallop and Sea Cucumber        
  • Braised 3-head Abalone & Seasonal Vegetable with Superior Abalone Sauce
  • Steamed Cod Fillet with Crispy Bean Crumbs
  • Sauteed King Prawn with Spicy Ginger & Garlic Sauce
  • Peking Duck 
  • Suckling Pig 
  • Wok-fried Rice Vermicelli with Stewed Pork Trotters
  • Braised Noodles & Lobster with Young Ginger and Spring Onion

Operating Hours 
Lunch: 12.00pm - 2.30pm 
Dinner: 6.30pm - 10.30pm